Elderberry Syrup Kit
Make your own elderberry syrup recipe at home! This is my personal recipe that I create for my family when they start to get the sniffles, and I also use it daily as a form of immune support. Simply gather your water and follow the straightforward directions to prepare your decoction. Once it is ready, enhance the flavor and benefits by adding your own local raw honey and raw apple cider vinegar to help stabilize your syrup. When stored properly, this delightful syrup will last in the refrigerator for about 3 months, allowing you to have a boost of wellness on hand. This recipe yields approximately a quart of syrup, making it a wonderful addition to your health routine.
Ingredients: Organic elderberries, organic ginger root, organic organic ceylon cinnamon, organic astragalus root, organic reishi mushroom, organic cloves
NOTE: Honey is not recommended for babies 1 and under due per the FDA to the potential risk for botulism. If you are making this for a baby under 1, use a baby-safe sweetener such as organic maple syrup.
Make your own elderberry syrup recipe at home! This is my personal recipe that I create for my family when they start to get the sniffles, and I also use it daily as a form of immune support. Simply gather your water and follow the straightforward directions to prepare your decoction. Once it is ready, enhance the flavor and benefits by adding your own local raw honey and raw apple cider vinegar to help stabilize your syrup. When stored properly, this delightful syrup will last in the refrigerator for about 3 months, allowing you to have a boost of wellness on hand. This recipe yields approximately a quart of syrup, making it a wonderful addition to your health routine.
Ingredients: Organic elderberries, organic ginger root, organic organic ceylon cinnamon, organic astragalus root, organic reishi mushroom, organic cloves
NOTE: Honey is not recommended for babies 1 and under due per the FDA to the potential risk for botulism. If you are making this for a baby under 1, use a baby-safe sweetener such as organic maple syrup.
Make your own elderberry syrup recipe at home! This is my personal recipe that I create for my family when they start to get the sniffles, and I also use it daily as a form of immune support. Simply gather your water and follow the straightforward directions to prepare your decoction. Once it is ready, enhance the flavor and benefits by adding your own local raw honey and raw apple cider vinegar to help stabilize your syrup. When stored properly, this delightful syrup will last in the refrigerator for about 3 months, allowing you to have a boost of wellness on hand. This recipe yields approximately a quart of syrup, making it a wonderful addition to your health routine.
Ingredients: Organic elderberries, organic ginger root, organic organic ceylon cinnamon, organic astragalus root, organic reishi mushroom, organic cloves
NOTE: Honey is not recommended for babies 1 and under due per the FDA to the potential risk for botulism. If you are making this for a baby under 1, use a baby-safe sweetener such as organic maple syrup.